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Why Do You Need Water Filter For Coffee Machine?

You can bid farewell to bitter beverages.

A lot of things can cause coffee to taste bitter—your water shouldn’t be one of them. You work hard to make sure your customers always enjoy a great cup of coffee. Your employees know what they’re doing, you use the right grind and brew at the right temperature for the perfect amount of time. But you could be doing everything right and still end up with bitter-tasting coffee if you’re not using filtered water. Help ensure your coffee is consistently delicious with 3M™ Foodservice Water Filtration Products.




Reduce particles in your water that can hurt the consistency of your coffee and shorten the service life of your equipment with 3M™ Foodservice Water Filtration Products. We’ve long been regarded as an industry leader in the design, manufacturing and marketing of water filtration products that help provide solutions for today’s everchanging water quality concerns. Our products are simple, effective and easy-to-install solutions for commercial foodservice applications. We’re proud of our systems that are designed to meet the volume, water clarity and maintenance expectations of our customers.




Using a water filter for your coffee machine is important for several reasons:

1. Improves Taste: Filtering water removes impurities and chemicals that can affect the taste of your coffee, resulting in a cleaner and more flavorful brew.


2. Prevents Scale Build-Up: Filters help reduce mineral deposits in your coffee machine, preventing scale build-up that can affect its performance and longevity.


3. Protects Equipment: Filtering water can help protect your coffee machine from clogs and damage caused by sediment and mineral build-up.


4. Consistency: Filtered water provides a consistent quality of water for brewing coffee, ensuring that each cup tastes the same every time.


5. Health Benefits: Using filtered water removes contaminants and chlorine, making your coffee healthier and more enjoyable to drink.



The Challenge:

Scale build-up, excess particulates and excess chlorine can lead to downtime and shorter service life of your equipment. Plus, excess chlorine and organic residue can cause beverages to taste bitter. These problems could lead to inconsistent service and beverage quality—and lost business.



The Solution:

3M™ Water Filtration Products can help maintain coffee and tea beverage clarity, consistency and full flavor along with efficient brewing machine operations.



A single cartridge can deliver

56,000+

8-oz cups of coffee




Download to learn more about how water filters can help your business.



Coffee and Hot Tea Water Filtration Systems

Coffee and Tea




Model/Part

Replacement Cartridge

Flow Rate (GPM)

Capacity (Gals)

Reduction Claims

BREW110-MS 5626203

HF10-MS

1.00

3,500

Particulate, chlorine taste and odor, cyst¹, asbestos, scale

BREW115-MS 5626204

HF15-MS

1.00

3,500

Particulate, chlorine taste and odor, scale

BREW120-MS 5616001

HF20-MS

1.50

9,000

Particulate, chlorine taste and odor, cyst¹, scale

BREW125-MS 5616002

HF25-MS

1.50

10,000

Particulate, chlorine taste and odor, scale

BREW130-MS 5616103

HF30-MS

1.67

14,000

Particulate, chlorine taste and odor, cyst¹, scale

¹ Based on the use of Cryptosporidium parvum oocysts.


Start filtering your coffee water now using 3M™'s selection of water filters

Experience pure indulgence with every cup - discover the 3M™ High Flow Series Water Filtration for coffee and tea machines, blending clean water with the ideal brew.




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